Ekan dabbles with cooking - Sweet Lassi
Ahem! This is funny, I know. But here onwards you'll find this regular but very irregular column in my blog. I think the name has it all - 'Ekan dabbles with cooking'. Ye! "Dabbles with cooking". And that's 'coz I have no more than a passing fancy for cooking. To say that I'm "no good at it" would be an exaggeration. I'm bad, really bad at it!!! Having said that, I do get into the kitchen and try my luck at cooking once in a blue moon day. The result? God's grace, I've still not been sued of setting ablaze a kitchen! The best dish I've made so far is the Egg-Noodles and (hi!) I'm an expert in that! Anyone who has had the misadventure of sharing my culinary skills has agreed to that! In fact, when I was living with room mates (12 of us) in Bangalore, it was almost a routine to have Egg-Noodles prepared by Master Chef Ekan and Chicken Curry made by a less popular but my assistant Chef Sadique Ali for dinners on Satu...